EVERY SATURDAY BETWEEN 12:00-15:00

Christmas brunch at Kopar

We would like to invite you to spoil yourself with our Kopar signature dishes and to try out our take on traditional brunch food!

If groups are 8 people or more they need to order the same dishes for the whole table.

Prices

  • Feel free to try as many dishes as you’d like, always two at the time, for 6.990 kr.

  • If you want to pair the food with our savoury drinks, choose the option with bottomless drinks, for 8.490 kr.

From the sea

Langoustine Wonton

Chilli sauce, yuzu red onion and horseradish.

SMOKED SALMON TERRINE

Dill and lemon cream cheese, apple relish, sunchoke chips,
dill mayo and pickled red onion.

SPICY TUNA TATAKI (LF)

Soy shallot dressing, crispy garlic, pickled chilli and spring onion.

CRAB CAKES

Wagame, yuzu onion og citrus mayo.

Brazzerie courses

PUMPKIN SOUP (V) (GF) (LF)

Aioli, pumpkin seeds and pumpkin salsa.

CRISPY PORK BELLY

Green pea purée, red cabbage, rosemary glaze, ginger and chili caramel potatoes.

SWEET AND SPICY SPRING ROLLS (V) (LF)

Ginger dressing, garlic chips and apple salad.

DEEP FRIED CAMEMBERTS

Cranberries, honey and pecan nuts.
*May contain nuts

GOOSE SOUP

Creamy mushroom foam and croutons.

Brunch specials

ICELANDIC SMOKED LAMB TACO

Green pea purée, béchamel, carrots, pickled mustard seeds and Icelandic leaf bread.

DUCK CONFIT TACO

Red wine and cherry glace, butternut purée, carrots and cured cabbage.

PEANUT ROAST TACO (V)

Mashed sweet potatoes, mushroom glace and pickled red cabbage.

BELGIAN WAFFLE WITH DUCK CONFIT

Orange flavored honey, noisette snow and almonds.

PISTACHIO CHEESECAKE

Raspberry compote, gingerbread crumble and kiwi sorbet.

BANANA CHOCOLATE MOUSSE

Cherry compote, almond crumble, rum foam and lemon sorbet.

Drinks

Prosecco

Cranberry Mimosa

christmas beer

White wine glass

Red wine glass

Sodas

Coffee