We use a lot of fresh quality products so that your
experiences reflect the great Icelandic produce.
    Kopar recommends

    Starters

    Carrot soup (V)

    With pickled carrots, pumkin seeds and vegan aioli.

    Grilled Asparagus (V)

    Delicious and succulent asparagus, grilled to perfection and glazed with ginger dressing & garlic.

    Rockcrab soup

    Rich and delicious soup with crab meat, shrimp, spinach and bean sprouts.

    Lamb spring rolls

    With caramelized pecan nuts, pickled cabbage and mandarin sauce

    Kopar recommends

    Main Courses

    Catch of the day*

    Prepared with a  modern and exciting twist every day!
    *May contain nuts Rich

    Fish and chips

    Served with fried smelkie potato fries and tartar sauce.

    Grilled hamburger

    With deepfried camembert, bacon, chimmi churrí, japanese mayo, lettuce and onion. Served with sweet potato fries.

    Beetroot and chickpea burger (V)

    Beetroot and chickpea patty, chimichurri, rucola, red pesto, pickled carrots. Served with sweetpotatoes fries.

    Zucchini “spaghetti” style with chickpea balls*

    Served with cherry tomatoes, basil and parmigiano.
    *Contains nuts

    Grilled lamb flanksteak ISK 3.400

    Served with bernaise sauce, smelkie potatoes, black garlic and capers.

    Dessert

    Daim cheesecake

    With raspberry sauce and skyrsorbet.

    Yuzu tart (V)

    With bergomat foam, apple sorbet and rose meringue.

    Starter 1.300 kr

    Main course 2.800 kr

    Dessert 1.100 kr

    Three course 4.200.- kr

     

    We recommend our Kopar Adventure menu, enjoy a true Icelandic flavours through our courses!

    The Kopar Adventure

    Adventure

    We would like to take you on a real adventure. **
    Our adventure menu is a 8 course menu where the chefs offer a taste of innovative
    dishes, most of them to share.
    We want you to experience a real adventure at Kopar.

    9.900 kr per person,
    with wine pairing 16.500 kr per person
    *only served for the whole table to share.
    *might contain nuts.

    Vegan adventure

    8.500 kr per person,
    with wine pairing 15.100 kr per person

    *only served for the whole table to share.
    *might contain nuts.

     Fish Adventure

    Three course menu*

    Rock crab soup

    Catch of the day prepared in a modern way

    Daim cheesecake with skyr sorbet

    7.900 kr per person

    *May contain nuts

    Appetizer Adventure

    We have put together a appetizer adventure menu of our most popular courses.

    Four tasting courses and a pre drink.

    Let us take you on a real appetizer adventure!

    Glass of sparkling wine

    Rockcrab soup

    Tuna “harbour style”

    Crispy langoustine Wonton

    lamb spring rolls

    3.900 kr per person

    *Only served for the whole table to share.

    *Contains nuts

    From the sea

    Starters

    Crispy Wonton Langoustine

    Langoustine deep fried in Wonton. Served with chili sauce, yuzu red onion and horseradish.

    2.790 kr.

    Rockcrab soup

    Rich and delicious soup with crab meat, shrimp, spinach and bean sprouts.

    2.790 kr.

    Tuna “harbour style”

    Lightly seared tuna with garlic chips.

    2.290 kr.

    Blue Mussels

    Cooked in white wine, served with fennel salad.

    small – 2.890 kr 

    big 5.780 kr.

    Panfried Scallops

    With apple salsa, sunchoke chips and dill mayo.

    2.560 kr.

    Crab cakes 

    Spicy crab cakes with a crunchy exterior, served with yuzu mayo.

    2.790 kr.

    Brazzerie courses

    Starters

    Fried small potatoes 

    With truffle mayo, roasted garlic & green chili

    950 kr.

    Grilled Asparagus (V)

    Served with ginger dressing and fried garlic.

    1.590 kr.

    Lamb spring rolls

    Lamb spring rolls with caramelized pecans nuts, pickled cabbage and mandarin sauce.

    2.670 kr.

    Chicken salad/Tofu salad (V)

    A choice of soy and orange marinated chicken thigh or tofu. With fresh salad, ginger dressing, fried onion and pomegranate.

    1.590 kr. 

    Sweet potatoe waffle fries (V)

    With date pesto & garlic sauce

    *contains nuts

    950 kr.

    Deep-fried Camembert*

    With cranberries and pecan nuts.

    *contains nuts

    1.790 kr.

    Carrot Soup (V)

    Pickled carrots, rosemary infused oil, pumpkin seeds, vegan aioli.

    1.920 kr.

    Cheese assortments for the cheese lover*

    3 Sorts of top cheese for the cheese enthusiast.

    Served with parma ham, olives and honey.

    *contains nuts

    2.130 kr.

     

    Main Courses

    Catch of the day*

    Prepared with a modern and exciting twist every day.

    *May contain nuts

    4.590 kr.

    Creamy barley with grilled vegtables (V)

    With grilled carrots, broccoli and oyster mushrooms.

    4.990 kr.

    Langoustine and Crab risotto

    Creamy risotto packed full with the biggest treats of the Ocean: Langoustine, crab and shrimp. Shellfish sauce and fennel salad.

    5.290 kr.

    Grilled Red fish

    Rosemary marinated red fish out of the charcoal oven with barley, grilled broccoli, cauliflower purée, pumkin seeds and a citrus dashi glaze.

    5.090 kr.

    Zucchini “spaghetti style” with chickpea balls

    Accompanied by roasted cherry tomatoes & generous shavings of parmegiano and basil.

    4.990 kr.

    *Contains nuts

    Beef Tenderloin out of the charcoal oven

    Chimichurri marinated beef tenderloin served with polenta, roasted corn, fondant onion and onion glaze.

    200gr ISK 7.190 kr
    300gr ISK 8.600 kr

    Blue Mussels

    Cooked in white wine, served with fennel salad

    5.780 kr

     

    Grilled Rack of lamb

    Served with smoked mashed potatoes, carrots, kale, green pea purée and demi glaze.

    6.590 kr.

    Dessert

    Lemon Muffin

    With citrus curd and meringue

    2.490 kr.

    Yuzu tart (V)*

    With bergamot foam, apple sorbet and rose meringue.

    *contains nuts

    2.490 kr.

    Adventurous desserts**

    Mixed desserts for the table to share.

    *Served for minimum two
    *May contain nuts

    2.690 kr. per person

    Daim cheesecake

    With raspberry sauce and skyrsorbet.

    2.490 kr.

    Are you in for a surprise?

    3 scoops of ice cream or sorbet -chef’s choice!

    2.490 kr.

    We use a lot of fresh quality products so that your experiences reflect the great Icelandic produce.
    Please note that group menu’s are for the whole group.
    It is not possible for one group to choose from more than one group menu.
    12 or more are considered as a group.
    Many thanks.

    By the harbour

    Menu 1

    Tuna ”harbour style”

    Served with garlic chips and shallot.

    Lightly salted Cod

    With Icelandic langoustine & mashed potatoes.

    Daim cheesecake

    With raspberries and skyr sorbet.

    8.900 kr.

    Rock Crab Party from Hvalfjörður

    Menu 3

    Rockcrab soup

    With crab meat, shrimp, spinach and bean sprouts.

    Crab Risotto

    Crab Risotto with shrimp and apple salad.

    Adventurous desert

    A complete taste of our premium desert selection.

    9.400 kr.

    Vegan adventure

    Menu 5

    Vegan adventure

    8.500 kr. per person , with wine pairing 15.100 kr per person

    *only served for the whole table to share.
    *might contain nuts.

    Exploring the land & sea

    Menu 2

    Seared scallops

    With apples and dill mayo

    Chimmi Churri marinated Beef Tenderloin

    With polenta, fondant onion, roasted corn and demi glaze

    Chocolate

    Chocolate desert a la Kopar.

    9.900 kr.

    Adventure menu

    Menu 4

    Adventure menu

    We would like to take you on an adventure. We have put together a menu that consists of 8 courses each created to please your palate and surprise your taste buds. The adventure is designed so you and your friends can enjoy the evening and let us take care of everything.
    9.900 kr.

    Menu 6

    Appetizer to please and cheer*

    Appetizer tasting menu

    We have put together a appetizer adventure menu of our most popular courses.

    Four tasting courses and a pre drink.

    Let us take you on a real appetizer adventure!

    Glass of sparkling wine

    Tuna “harbour style”

    Rockcrab soup

    Crispy langoustine Wonton

    Lamb spring rolls

     

    3.900 kr. per person

    *Only served for the whole table to share.