We use a lot of fresh quality products so that your
Kopar recommends
Starters
Carrot soup (V)
With pickled carrots, pumkin seeds and vegan aioli.
Grilled Asparagus (V)
Delicious and succulent asparagus, grilled to perfection and glazed with ginger dressing & garlic.
Rockcrab soup
Rich and delicious soup with crab meat, shrimp, spinach and bean sprouts.
Lamb spring rolls
With caramelized pecan nuts, pickled cabbage and mandarin sauce
Kopar recommends
Main Courses
Catch of the day*
Prepared with a modern and exciting twist every day!
*May contain nuts Rich
Fish and chips
Served with fried smelkie potato fries and tartar sauce.
Grilled hamburger
With deepfried camembert, bacon, chimmi churrí, japanese mayo, lettuce and onion. Served with sweet potato fries.
Beetroot and chickpea burger (V)
Beetroot and chickpea patty, chimichurri, rucola, red pesto, pickled carrots. Served with sweetpotatoes fries.
Zucchini “spaghetti” style with chickpea balls*
Served with cherry tomatoes, basil and parmigiano.
*Contains nuts
Grilled lamb flanksteak ISK 3.400
Served with bernaise sauce, smelkie potatoes, black garlic and capers.
Dessert
Daim cheesecake
With raspberry sauce and skyrsorbet.
Yuzu tart (V)
With bergomat foam, apple sorbet and rose meringue.
Starter 1.300 kr
Main course 2.800 kr
Dessert 1.100 kr
Three course 4.200.- kr
We recommend our Kopar Adventure menu, enjoy a true Icelandic flavours through our courses!
The Kopar Adventure
Adventure
We would like to take you on a real adventure. **
Our adventure menu is a 8 course menu where the chefs offer a taste of innovative
dishes, most of them to share.
We want you to experience a real adventure at Kopar.
9.900 kr per person,
with wine pairing 16.500 kr per person
*only served for the whole table to share.
*might contain nuts.
Vegan adventure
8.500 kr per person,
with wine pairing 15.100 kr per person
*only served for the whole table to share.
*might contain nuts.
Fish Adventure
Three course menu*
Rock crab soup
Catch of the day prepared in a modern way
Daim cheesecake with skyr sorbet
7.900 kr per person
*May contain nuts
Appetizer Adventure
We have put together a appetizer adventure menu of our most popular courses.
Four tasting courses and a pre drink.
Let us take you on a real appetizer adventure!
Glass of sparkling wine
Rockcrab soup
Tuna “harbour style”
Crispy langoustine Wonton
lamb spring rolls
3.900 kr per person
*Only served for the whole table to share.
*Contains nuts
From the sea
Starters
Crispy Wonton Langoustine
Langoustine deep fried in Wonton. Served with chili sauce, yuzu red onion and horseradish.
2.790 kr.
Rockcrab soup
Rich and delicious soup with crab meat, shrimp, spinach and bean sprouts.
2.790 kr.
Tuna “harbour style”
Lightly seared tuna with garlic chips.
2.290 kr.
Blue Mussels
Cooked in white wine, served with fennel salad.
small – 2.890 kr
big 5.780 kr.
Panfried Scallops
With apple salsa, sunchoke chips and dill mayo.
2.560 kr.
Crab cakes
Spicy crab cakes with a crunchy exterior, served with yuzu mayo.
2.790 kr.
Brazzerie courses
Starters
Fried small potatoes
With truffle mayo, roasted garlic & green chili
950 kr.
Grilled Asparagus (V)
Served with ginger dressing and fried garlic.
1.590 kr.
Lamb spring rolls
Lamb spring rolls with caramelized pecans nuts, pickled cabbage and mandarin sauce.
2.670 kr.
Chicken salad/Tofu salad (V)
A choice of soy and orange marinated chicken thigh or tofu. With fresh salad, ginger dressing, fried onion and pomegranate.
1.590 kr.
Sweet potatoe waffle fries (V)
With date pesto & garlic sauce
*contains nuts
950 kr.
Deep-fried Camembert*
With cranberries and pecan nuts.
*contains nuts
1.790 kr.
Carrot Soup (V)
Pickled carrots, rosemary infused oil, pumpkin seeds, vegan aioli.
1.920 kr.
Cheese assortments for the cheese lover*
3 Sorts of top cheese for the cheese enthusiast.
Served with parma ham, olives and honey.
*contains nuts
2.130 kr.
Main Courses
Catch of the day*
Prepared with a modern and exciting twist every day.
*May contain nuts
4.590 kr.
Creamy barley with grilled vegtables (V)
With grilled carrots, broccoli and oyster mushrooms.
4.990 kr.
Langoustine and Crab risotto
Creamy risotto packed full with the biggest treats of the Ocean: Langoustine, crab and shrimp. Shellfish sauce and fennel salad.
5.290 kr.
Grilled Red fish
Rosemary marinated red fish out of the charcoal oven with barley, grilled broccoli, cauliflower purée, pumkin seeds and a citrus dashi glaze.
5.090 kr.
Zucchini “spaghetti style” with chickpea balls
Accompanied by roasted cherry tomatoes & generous shavings of parmegiano and basil.
4.990 kr.
*Contains nuts
Beef Tenderloin out of the charcoal oven
Chimichurri marinated beef tenderloin served with polenta, roasted corn, fondant onion and onion glaze.
200gr ISK 7.190 kr
300gr ISK 8.600 kr
Blue Mussels
Cooked in white wine, served with fennel salad
5.780 kr
Grilled Rack of lamb
Served with smoked mashed potatoes, carrots, kale, green pea purée and demi glaze.
6.590 kr.
Dessert
Lemon Muffin
With citrus curd and meringue
2.490 kr.
Yuzu tart (V)*
With bergamot foam, apple sorbet and rose meringue.
*contains nuts
2.490 kr.
Adventurous desserts**
Mixed desserts for the table to share.
*Served for minimum two
*May contain nuts
2.690 kr. per person
Daim cheesecake
With raspberry sauce and skyrsorbet.
2.490 kr.
Are you in for a surprise?
3 scoops of ice cream or sorbet -chef’s choice!
2.490 kr.
We use a lot of fresh quality products so that your experiences reflect the great Icelandic produce.
Please note that group menu’s are for the whole group.
It is not possible for one group to choose from more than one group menu.
12 or more are considered as a group.
Many thanks.
By the harbour
Menu 1
Tuna ”harbour style”
Served with garlic chips and shallot.
Lightly salted Cod
With Icelandic langoustine & mashed potatoes.
Daim cheesecake
With raspberries and skyr sorbet.
8.900 kr.
Rock Crab Party from Hvalfjörður
Menu 3
Rockcrab soup
With crab meat, shrimp, spinach and bean sprouts.
Crab Risotto
Crab Risotto with shrimp and apple salad.
Adventurous desert
A complete taste of our premium desert selection.
9.400 kr.
Vegan adventure
Menu 5
Vegan adventure
8.500 kr. per person , with wine pairing 15.100 kr per person
*only served for the whole table to share.
*might contain nuts.
Exploring the land & sea
Menu 2
Seared scallops
With apples and dill mayo
Chimmi Churri marinated Beef Tenderloin
With polenta, fondant onion, roasted corn and demi glaze
Chocolate
Chocolate desert a la Kopar.
9.900 kr.
Adventure menu
Menu 4
Adventure menu
We would like to take you on an adventure. We have put together a menu that consists of 8 courses each created to please your palate and surprise your taste buds. The adventure is designed so you and your friends can enjoy the evening and let us take care of everything.
9.900 kr.
Menu 6
Appetizer tasting menu
We have put together a appetizer adventure menu of our most popular courses.
Four tasting courses and a pre drink.
Let us take you on a real appetizer adventure!
Glass of sparkling wine
Tuna “harbour style”
Rockcrab soup
Crispy langoustine Wonton
Lamb spring rolls
3.900 kr. per person
*Only served for the whole table to share.
